SIAL Innovation is a unique competition that encourages and promotes innovation in the food and packaging industry.
The competition is open to all registered SIAL China exhibitors and is in partnership with XTC World Innovation, whose experts sit on the independent jury, evaluating submissions based on four criteria: recipe, nutrition, convenience, and environmental impact.
On 14th May, 2019, TOP 3 were announced during SIAL China. 10 finalists' products were showcased in Hall E3 to demonstrate design and eating habit of today's food industry.
Xavier TERLET, the president of XTC World Innovation, together with a team of industrail experts presented prizes for Gold/ Silver/ Bronze winners.